Hungry for something good from the garden? Your crave is our command at the Relish Garden Party.
We've all heard ad infinitum about the benefits of eating fresh, healthy produce—the free radical-killing antioxidants, riboflavins, vitamins and other nutrients that naturally infuse fresh tomatoes, corn, carrots, kale, peaches and plums, lettuce and okra, eggplant and squash. And that's not even a complete list. What you might not have known is just how delicious the sum of those garden-fresh parts can be when combined in the right recipe.
Here's a few to whet your appetite – plus an invitation to get back into the garden right now—even from your living room—at the Relish Garden Party. Meet friendly people and get great garden-fresh recipes and entertaining ideas without leaving the house. Play games, win prizes and share your garden pics and tips. It's all at the Relish virtual Garden Party. You're one click away from having fun!
At the top of our list of recipes we like to make when the weather gets really hot is gazpacho. The cold soup, from the Andalusia region of southern Spain, is a wonderful midsummer treat.
The rich flavor and silky texture of prosciutto di Parma, the most famous of the Italian hams, makes a delicious addition to this summery salad.
This is a wonderful dessert to make when fresh berries are at their peak.