5 Simple Marinade Recipes for Summer

Dinner, Fourth of July, Labor Day, Summer
on June 6, 2017

Marinades are essential for infusing flavor into grill fare of all kinds—meat, seafood, even fruit and veggies—and a lengthy marinade time can go a long way towards transforming tough cuts of meat into tender ones. Try working these five simple recipes into your summer rotation!

Korean Marinade

A simple, Asian-inspired marinade starring soy sauce, brown sugar and sake.

Korean Marinade

Mark Boughton Photography / styling by Teresa Blackburn

 

Greek Marinade

This lemon, garlic and oregano-infused marinade is a great match for chicken or white fish.

Greek Marinade

Mark Boughton Photography / styling by Teresa Blackburn

 

Latin Marinade

Coffee, orange juice and chili powder are the standouts in this Latin-inspired variation. 

Latin Marinade

Mark Boughton Photography / styling by Teresa Blackburn

 

Lime Cilantro Marinade

Perfect for pairing with fresh produce, try this marinade on whole ears of corn, pineapple, red peppers or avocados.

Lime Cilantro Marinade

Teresa Blackburn

 

Teriyaki Marinade

Marinate 1/2-inch-thick steaks of tofu, tempeh, seitan or queso blanco in this Asian-inspired blend.

Teriyaki Marinade

Teresa Blackburn