Bacon Love: No Spam Here
Spam is giving bacon a bad name—the email kind, not the canned kind. Relish weighs in.
10 Splurge-worthy Chocolate Desserts
Throw caution to the wind with one of these deliciously rich chocolate recipes.
Michigan Asparagus: A Summertime Favorite
Fresh Michigan asparagus finds its way into Relish Editor Jill Melton's kitchen (and dinner).
Today’s Date: Dessert’s Secret Weapon
The Cadillac of dates—sugary Medjools—takes a starring role in some our favorite desserts.
Hooked on Salmon
Whether it's grilled, canned or smoked, salmon is a great healthy seafood staple to have on hand.
10 Chicken Recipes You Can't Resist
From fried to grilled to fricasseed, these birds of a feather have one thing in common—they're all impossible to pass up.
5 Uses for Basil
Think beyond marinara—fresh basil is also delicious in everything from a mojito to Thai-inspired basil rolls.
10 Ways to Dress Up Deli Chicken
One deli chicken plus a few grab-and-go ingredients equals almost a dozen guest-worthy dishes.
Winning Chicken Recipes
No warlocks. No rock stars from Mars. Just some winning chicken recipes that are tired of pretending they're not special.
Our Favorite Quinoa Recipes
A brief history on the popular grain paired with six filling and timeless recipes.