10 Rich Dishes Featuring Red WineBy Jeanette Morelan on February 23, 2016
“I love cooking with wine. Sometimes, I even put it in the food!” We’re not sure who said it first, but we tend to agree on all counts. Whether you’re a cab fan or a merlot maven, these beautifully boozy recipes are sure to become quick favorites.
Skip the canned stuff—this creamy, savory soup is full of rich flavor and so much better for you than the store-bought stuff.
This savory winter stew is perfect served atop a pile of buttery mashed potatoes.
Katie At The Kitchen Door
For the ultimate break-up (or PMS) cure, combine two of our favorite things: red wine and hot chocolate. Mmmm...
Imma Eat That
In this classic French dish, tender chicken and vegetables are immersed in a flavorful red wine sauce and simmered to perfection.
Take your steak from average to uh-ma-zing with this decadent red wine sauce designed to bring out the best flavor in the meat.
The Slow Roasted Italian
A Julia Child favorite, this slow cooker variation on classic a French beef stew gleans some of its richness and flavor from the addition of plenty of red wine.
Wine, pasta, and cheese—what more could you ask for?
A Beautiful Mess
This recipe's all the proof you need that wine and chocolate were meant for each other.
Upgrade your pork chop by simmering it in a bittersweet, garlicky wine sauce.
The Pioneer Woman
For a recipe that's guaranteed to impress dinner guests, try this intensely flavorful lamb dish—it's simply unforgettable.
Recipe Tin Eats