Praline Brownies

  • Yield: 1 servings


1box Brownie plus Chocolate Chunks mix
2large eggs
1/3cup water
1/3cup vegetable oil
3/4cup chopped pecans
3/4cup brown sugar
3/4cup chopped pecans
1/4cup margarine, melted
2tablespoons milk
1/2teaspoon vanilla extract


Preheat oven to 325 degrees. In a large bowl, stir together brownie mix, eggs, water , oil, and pecans. Spread into a greased 9×9-inch square baking pan. Bake 35 minutes.

While brownies are baking, stir together all topping ingredients in a small bowl. When brownies are done, spread the topping mixture over top of cooked brownies. Bake 10-15 additional minutes. Cool completely before cutting into squares.