Pizza Pigs in a Blanket

Pigs in a Blanket
Mark Boughton Photography, styling by Teresa Blackburn


1 (13.8 oz) package refrigerated pizza crust dough (like Pillsbury)
nonstick cooking spray
2teaspoons olive oil
1 1/2cups shredded mozzarella
8 hot dogs


  1. Unroll pizza crust and cut sheet into 8 rectangles. Place on a baking sheet sprayed with nonstick cooking spray and top each piece with 1/4 tsp olive oil, 3 Tbsp shredded mozzarella and 1 hot dog. Wrap dough around dog and seal.
  2. Bake 15 to 20 minutes at 425°F, until golden brown.
  3. Slice each into 6 pieces and serve with hot marinara sauce.

Nutritional Info *per serving

  • Calories 60
  • Fat 4g
  • Cholesterol 5g
  • Sodium 150mg
  • Carbohydrate 4g
  • Fiber 0g
  • Protein 2g