Magic Peach Cobbler

As the cobbler bakes, the crust rises up through the fruit to form a cakey topping.

Serves: 6 Save

Ingredients (6)

  • 1/2 cup (1 stick) butter
  • 1 cup self-rising flour
  • 1 cup sugar
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 4 cup sliced, peeled peaches

Directions

  1. Preheat oven to 350F.
  2. Melt butter in a 2-quart baking dish. Combine flour, sugar, milk and vanilla. Pour over butter. Do not stir. Spoon peaches over batter. Do not stir. Bake about 40 minutes.

Peach Tea Bulleit Bourbon Punch

Ingredients (7)

  • 9 oz. Bulleit Bourbon
  • 24 oz. Unsweetened Peach Tea
  • 4.5 oz. Lemon Juice
  • 4.5 oz. Honey Syrup*
  • Peach Slices​​​​ to​ Garnish
  • Lemon Wheels to Garnish
  • Mint Leaves to Garnish

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