Magic Peach Cobbler

Emma Whitley
Emma fearlessly explores bold flavors and perfects her baking craft, sharing her delicious experiments with joy.
Published: 1/13/2020

As the cobbler bakes, the crust rises up through the fruit to form a cakey topping.

Serves: 6 Save

Ingredients (6)

  • 1/2 cup (1 stick) butter
  • 1 cup self-rising flour
  • 1 cup sugar
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 4 cup sliced, peeled peaches

Directions

  1. Preheat oven to 350F.
  2. Melt butter in a 2-quart baking dish. Combine flour, sugar, milk and vanilla. Pour over butter. Do not stir. Spoon peaches over batter. Do not stir. Bake about 40 minutes.

Tequila Pineapple

The Bar

Ingredients (3)

  • 1.5 oz. Cristalino Tequila
  • 4 oz. Pineapple Juice
  • Club Soda, to Top Off (Optional)
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