Madeleine Blackberry Lemon Trifle
  • Yield: servings


8 Donsuemor Lemon Madeleines
1/2 prepared box Jell-O cheesecake pudding
1/2cup Lucky Leaf blackberry pie filling
1/2cup lemon curd
2cups prepared sweetened whipped cream


  1. Arrange 2 madeleines in each of four individual serving bowls or plates.  Spoon pudding, pie filling, and curd alongside the madeleines.
  2. Top with piped or spooned whipped cream.  Garnish with blackberry or lemon wedge, if desired.

—Recipe by Susan Whetzel, She’s Becoming Doughmesstic