Kid-friendly food used to mean homemade vegetable soup and cake—these days parents have fast food and vending machines to compete with. It can be tough to get kids to eat a balanced diet; our kid-friendly recipes make it easy.
These cheesy potato stacks bake up right in your muffin tin!
Tuna Melt Tostadas
Instead of sandwich bread, this tuna melt sits pretty on a crunchy tostada, topped with lettuce, tomato, avocado and sour cream.
Mini Ravioli Skewers with Pesto
Calling for only four ingredients, these pasta skewers come together quickly, and they’re a guaranteed crowd pleaser.
Tuna Salad Stuffed Potatoes
An ultra budget-friendly, ultra-satisfying weeknight supper starring canned tuna.
Loaded Buffalo Chicken Fries
An American twist on classic Canadian poutine—this time, loaded with buffalo chicken and blue cheese crumbles.
Sweet and Salty Mac and Cheese
Honey gives this decadent bacon mac and cheese a shot of contrasting sweetness.
Homemade Soft Pretzels
A recipe for classic soft pretzels, plus a how-to video, so you can see how it’s done!
Baked Broccoli and Cauliflower Tots
Packed with broccoli and cauliflower, these homemade tots are a great way to sneak in extra veggies under the radar.
Classic Dark Gingerbread Dough
A stronger, spicier gingerbread dough that gets its deep brown hue from the addition of dark molasses.
Sweet Potato and Sausage Stacks
These sweet and savory bites make a great appetizer or breakfast side for holiday gatherings.
Honey-Peanut Butter Apple Nachos
Loaded with fresh apples, these “nachos” are an ideal cure for sweet tooth cravings.
French Toast Waffles
Two classic breakfast recipes combine for a sweet treat worth jumping out of bed for.