Spanish-Spiced Tilapia & Farro Salad
Ingredients (16)
- 10 oz tilapia
- 0.125 tsp ground cinnamon
- 0.25 tsp cayenne pepper
- 0.25 tsp dried oregano
- 0.25 tsp ground coriander
- 0.25 tsp ground cumin
- 1 tsp sweet paprika
- 4 tsp olive oil divided use
- 0.5 oz sweet piquante peppers
- 1 oz castelvetrano olives
- 1 navel orange
- 6 oz fresh green beans
- 1 red onion
- 0.5 cup semi-pearled farro
- 3 tbsp golden raisins
- 4 tbsp water divided use
Directions
Learn how to make this recipe at American Diabetes Association
Ingredients (7)
- 1.5 oz. Don Julio Reposado Tequila
- 2 oz. Cranberry Juice
- 1 oz. Pomegranate Juice
- 0.5 oz. Agave Syrup
- Soda Water
- Whole Cranberries and/or Lime Wheel to Garnish
- Edible Glitter Garnish (Optional)
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