Chicken & Apple-Sage Pan Sauce with Roasted Brussels Sprouts, Carrots & Turnip

Ingredients (16)

• 0.5 tsp garlic powder
• 1 tbsp Dijon mustard
• 3 med carrot(s)
• 0.5 tsp onion powder
• 0.5 tsp smoked paprika
• 0.5 tsp sweet paprika
• 0.5 tsp ground yellow mustard
• 0.75 lbs boneless, skinless chicken thighs
• 1 med apple
• 4 oz fresh Brussels sprouts
• 0.25 cup water
• 1 med purple top turnip
• 1 pinch salt and pepper to taste optional; added salt not included in Nutrition Facts
• 4 g fresh sage
• 1.5 tbsp spicy maple syrup
• 1 tsp olive oil divided