Farro, Edamame, And Dried Cranberry Salad
Ingredients (11)
- 1 cup fresh shelled edamame
- 0.5 cup celery chopped
- 0.33 cup red onion diced
- 2 oz walnuts chopped
- 0.25 cup cranberries dried
- 0.25 cup cilantro fresh cilantro or parsley, chopped
- 2 lemon zest grated
- 0.75 cup farro pearled
- 1 tbsp lemon juice
- 1 tbsp sugar
- 2 tbsp canola oil
Directions
Learn how to make this recipe at American Diabetes Association
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