Roasted Stuffed Artichokes

Serves: 4 Save

Ingredients (9)

  • 0.25 cup lemon juice
  • 2 fresh artichokes
  • 2 slice whole wheat bread
  • 3 clove garlic
  • 0.25 cup Parmesan cheese freshly grated
  • 2 tbsp fresh parsley chopped
  • 6 cup water
  • 0.25 tsp black pepper
  • 1 tbsp olive oil

Directions

Learn how to make this recipe at American Diabetes Association

Bloody Mary

Unearth the bold and savory spirit of Bloody Mary. This brunch classic is a luscious blend of vodka, robust tomato juice, an enticing mix of spices, adorned with a mix of garnishes from olive and pickle to celery stalk and lemon.

Ingredients (6)

  • 1.5 oz. Smirnoff No. 21 Vodka
  • 4 oz. Tomato Juice
  • Pinch of Salt and Pepper
  • 3 dashes of Worcestershire Sauce
  • 4 dashes of Tabasco Sauce
  • Celery Stalk, Pickle, Lemon Wheel or Olives to garnish

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