Pecan Crusted Turkey Tenderloin with Sweet Potatoes

American Diabetes Association
Serves: 6 Save

Ingredients (11)

  • 1 eggs
  • 1 tsp garlic powder
  • 2 egg whites
  • 2 oz pecan chips
  • 0.5 tsp black pepper
  • 24 oz turkey breast tenderloin
  • 2 sweet potatoes 6-ounce each, peeled and cut into wedges (about 18 wedges per potato)
  • 1 Nonstick cooking spray
  • 1 tbsp olive oil
  • 0.5 tsp ground cinnamon
  • 2 tbsp Splenda Brown Sugar blend

Directions

Learn how to make this recipe at American Diabetes Association

Go to Recipe

Gold Rush

The Bar

Ingredients (7)

  • 2 oz. Johnnie Walker Black Label
  • 0.75 oz. Fresh Lemon Juice
  • 0.5 oz. Honey 2:1
  • 1 dash of Salt
  • Ice
  • 1 Lemon Twist Garnish
  • <i>*Approximate serving size is 1.2 servings. Please enjoy responsibly. </i>
Save
Add to List

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!