Tilapia with Caper’d Sour Cream
Ingredients (6)
- 1 tbsp capers drained
- 0.25 tsp salt divided use
- 0.25 cup sour cream reduced-fat
- 1 lbs tilapia rinsed and patted dry, divided into 4 portions
- 0.25 tsp black pepper
- 1 medium lemon quartered
Directions
Learn how to make this recipe at American Diabetes Association
Ingredients (7)
- 1.5 oz. Don Julio Blanco Tequila
- 1 oz. Orange Liqueur
- 1 oz. Pomegranate Juice
- 0.25 oz. Agave Nectar
- 0.25 oz. Lime Juice
- Lime Wedge Garnish
- *Approximate serving size is 1.5 servings. Please enjoy responsibly.