Old Fashioned Butter Tarts

Serves: 12 Save

Ingredients (16)

  • PIE PASTRY:
  • 1 Pie Pastry Recipe or 12 pre-made tart shells
  • PLAIN FILLING (without add ins):
  • 1/4 cup butter (melted / cooled) (50 grams)
  • 1/2 cup brown sugar (lightly packed) (90 grams)
  • 1/2 cup corn syrup (170 grams)
  • pinch of salt
  • 1 egg
  • 1/2 teaspoon vanilla
  • RAISIN FILLING (add in):
  • 3/4 cup raisins (120 grams)
  • boiling water
  • CHOCOLATE CHIP FILLING (add in):
  • 1/4 cup mini chocolate chips (45 grams)
  • PECAN FILLING (add in):
  • 1/3 cup coarsely chopped pecans (or walnuts) (41 grams)

Directions

Learn how to make this recipe at An Italian in my Kitchen