Blueberry Zucchini Bread

Ingredients (14)

• 1 cup coarsely grated zucchini
• 1 large egg
• 1/2 cup nonfat plain Greek yogurt
• 1/4 cup canola oil
• 1/4 cup honey or pure maple syrup
• 1/4 cup brown sugar
• 1 teaspoon vanilla extract
• 3/4 teaspoon lemon zest
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon kosher salt
• 1 1/4 cups white whole wheat flour
• 1 cup fresh blueberries