Roasted Butternut Squash Parmesan

Well Plated
Serves: 6 Save

Ingredients (8)

  • 1 medium butternut squash
  • 2 tablespoons extra-virgin olive oil
  • 4 cloves garlic
  • 1 teaspoon kosher salt
  • 1/2 teaspoon Italian seasoning
  • 1/4 teaspoon black pepper
  • 1 cup finely shredded Parmesan cheese
  • 1 tablespoon chopped fresh thyme

Directions

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