Taco Pasta

Serves: 6 Save

Ingredients (23)

  • 1 tablespoon extra-virgin olive oil
  • 1 pound ground chicken or ground turkey
  • 1 yellow onion
  • 1 green bell pepper
  • 1 red bell pepper
  • 2 cloves garlic
  • 1 tablespoon chili powder
  • 1 1/2 teaspoons ground cumin
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 1 3/4 cups water
  • 1 cup prepared salsa
  • 1 (8-ounce) can tomato sauce
  • 1 1/2 cups uncooked whole wheat pasta
  • 1 (15-ounce) can reduced-sodium black beans
  • 1 cup shredded sharp cheddar cheese
  • For serving:
  • Sliced avocado
  • Nonfat plain Greek yogurt
  • Chopped fresh cilantro
  • Jalapeño
  • Any taco topping you love

Directions

Learn how to make this recipe at Well Plated

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