Healthy Banana Bread!

1 hr 5 min Prep: 10 min Cook: 55 min
Serves: 8 Save

Ingredients (11)

  • 1/3 cup (75 grams) melted coconut oil or extra-virgin olive oil or high quality vegetable oil*
  • 1/2 cup honey (168 grams) or maple syrup (155 grams)
  • 2 eggs
  • 1 cup (225 grams) mashed ripe bananas (about 2 1/2 medium or 2 large bananas)
  • 1/4 cup (56 grams) milk of choice or water
  • 1 teaspoon baking soda (NOT baking powder; they aren't the same!)
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon, plus more to swirl on top
  • 1 3/4 cups (220 grams) white whole wheat flour or regular whole wheat flour**
  • Totally optional: 1/2 cup mix-ins like chopped walnuts or pecans, chocolate chips, raisins, chopped dried fruit, fresh banana slices...

Directions

Learn how to make this recipe at Cookie and Kate