Tropical Acai Bowl

Serves: 2 Save

Ingredients (7)

  • 1 1/2 cups frozen mango chunks
  • 1 cup frozen pineapple chunks
  • 1 cup frozen banana chunks (freeze ripe bananas in 1/2"-thick slices)
  • Two packets (3.5 ounces or 100 grams each) frozen unsweetened açai berry purée
  • 1 cup ice cold water, more if necessary
  • 1 to 2 tablespoons lime juice, to taste
  • Recommended garnishes: coconut granola, shredded unsweetened coconut, chopped nuts, chia seeds, sliced fresh banana or kiwi or other tropical fruits

Directions

Learn how to make this recipe at Cookie and Kate

Winter Paloma

Ingredients (7)

  • 1.5 oz. Don Julio Reposado Tequila
  • 2 oz. Cranberry Juice
  • 1 oz. Pomegranate Juice
  • 0.5 oz. Agave Syrup
  • Soda Water
  • Whole Cranberries and/or Lime Wheel to Garnish
  • Edible Glitter Garnish (Optional)

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