Vegan Sour Cream

Cookie and Kate
Serves: 8 Save

Ingredients (6)

  • 1 cup raw cashews, soaked for at least 4 hours if you do not have a high-powered blender*
  • 1/2 cup water
  • 1 tablespoon lemon juice, or more if needed
  • 1 teaspoon apple cider vinegar
  • Heaping 1/4 teaspoon fine sea salt
  • 1/4 teaspoon Dijon mustard

Directions

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Gingerbread Espresso Martini

The Bar

Ingredients (7)

  • 1 oz. Ketel One Vodka
  • 0.5 oz. Baileys Original Irish Cream
  • 1 oz. Brewed Espresso or Coffee, Cooled
  • 0.25 oz. Ginger Simple Syrup*
  • 2-4 1/2 Inch Slices Fresh Ginger, to Taste
  • 3 Espresso Beans to Garnish
  • Candy Cane Garnish
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