Layered Panzanella

Cookie and Kate
Serves: 8 Save

Ingredients (16)

Homemade Croutons

  • 4 oz Ciabatta Bread
  • or 4 oz Sourdough Bread
  • 2 T Extra Virgin Olive Oil
  • ¼ tsp Fine Sea Salt

Vinaigrette

  • 2 T Extra Virgin Olive Oil
  • 3 T Red Wine Vinegar
  • ½ tsp Dried Oregano
  • 1 Garlic Clove
  • ½ tsp Fine Sea Salt
  • 1 tsp Freshly Ground Black Pepper
  • ½ Red Onion

Salad

  • 2 lb Cherry Tomatoes
  • or 2 lb Grape Tomatoes
  • 2 Mini Cucumbers
  • or 1 Cucumber
  • 8 oz Fresh Mozzarella Cheese (optional)
  • ½ oz Fresh Basil
  • 2 T Sliced Kalamata Olives (optional)
  • 2 T Capers (optional)

Directions

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Dill Cucumber Gin

The Bar

Ingredients (8)

  • 1.5 oz. Tanqueray London Dry Gin
  • 0.75 oz. Fresh Lemon Juice
  • 0.5 oz. Elderflower Liqueur
  • 0.5 oz. Sugar Syrup
  • 2 pieces Cucumber
  • 2 pieces Dill
  • 1 pinch of Salt
  • Ice
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