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Spring Salad with Sugar Snap Peas and Feta

Spring Salad with Sugar Snap Peas and Feta

Spring and summer celebrations call for vibrant salads, packed with fresh veggies and herbs.

Serves: 8 Save

Ingredients (7)

  • 1 lb Snap Peas
  • 1 Cucumber
  • ½ cup Sliced Radish
  • ⅓ cup Lemon Vinaigrette
  • 2 T Chopped Dill
  • 1 tsp Freshly Ground Black Pepper
  • ⅓ cup Crumbled Feta Cheese
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Directions

  1. In a large bowl, toss together snap peas, cucumber, radishes; lemon vinaigrette, dill, pepper to taste, and feta cheese.
  2. Refrigerate 2 hours before serving.