Del Frisco-Style Salad with Avocado Dressing

Del Frisco-Style Salad with Avocado Dressing

A creamy pale-green dressing and strips of thick smoked bacon top a bed of crisp fresh greens in this salad based on Del Frisco's original.

Serves: 8 Save

Ingredients (12)

Avocado Dressing

  • 2 Avocados
  • 1 cup Sour Cream
  • 1 cup Light Cream
  • 1 T Grated Onion
  • ¼ tsp Cayenne Pepper
  • 1 tsp Salt
  • 2 Garlic Cloves
  • 2 T Fresh Lemon Juice
  • or 2 T Bottled Lemon Juice


  • 4 Bibb Lettuce Heads
  • or 4 Romaine Lettuce Heads
  • 16 Thick Cut Bacon Strips


  1. To prepare the dressing, place all ingredients in a blender or food processor and blend until smooth. Cover tightly with plastic wrap and refrigerate a few hours.
  2. To prepare salad, place the ice cold lettuce into cold bowls, add a 1 or 2 tablespoons of dressing and crisscross two pieces of bacon on top.