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Healthy Asian Sesame Pasta Salad

Healthy Asian Sesame Pasta Salad

This creative pasta salad is rich in fiber, protein, and healthy fats.

Serves: 6 Save

Ingredients (10)

  • 1 lb Brown Rice Fusilli Pasta
  • 1 1in Knob Fresh Ginger Root
  • 2 Garlic Cloves
  • ¼ cup Sesame Oil
  • ¼ cup Roasted Peanuts
  • ¼ cup Low Sodium Soy Sauce
  • or ¼ cup Shoyu Soy Sauce
  • 3 T Organic Peanut Butter
  • 1 cup Sliced Red Bell Pepper
  • 2 Chives
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  1. Boil the pasta according to package directions, which will vary if you're using gluten-free pasta or whole-wheat pasta. Set aside to cool.
  2. Mix sesame oil, peanut butter, and soy sauce in a small bowl, and then toss with pasta.
  3. Toss remaining ingredients with pasta. Enjoy at room temperature, cold, or warm.