Mocha Frozen Yogurt

Lisa Sharples
I love going to restaurants, then backwards engineering dishes at home…particularly, salads and Asian cuisine so you will likely spot me in Uwajimaya in Seattle on the weekends. :)
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Updated: 7/30/2020

Chocolate milk makes this frozen yogurt extra yummy.

Prep: 10 min
Serves: 8 Save

Ingredients (5)

  • 1 pint chocolate milk
  • 2 cup low-fat vanilla yogurt
  • 2 teaspoon cocoa powder
  • 1 tablespoon instant espresso powder or instant coffee
  • 1/4 cup granulated sugar

Directions

  1. Mix all ingredients together in a bowl.
  2. Cover and chill until very cold.
  3. Freeze in an ice cream freezer following manufacturer's instructions.
  4. Serve immediately or transfer to a freezer container and freeze.  Makes about 6 cups.

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