Bourbon Pie

Bourbon Pie

Rich and spiked with bourbon, this decadent pie comes together with surprising simplicity.

40 min Prep: 5 min Cook: 35 min
Serves: 8 Save

Ingredients (9)

  • 2 cup Sugar
  • 4 Eggs
  • ¼ cup Heavy Cream
  • 2 T Bourbon
  • 1 T Unsalted Butter
  • 1½ tsp Cornmeal
  • 1½ tsp All Purpose Flour
  • ½ tsp Ground Cinnamon (optional)
  • 1 Pie Crust Shell

Directions

  1. Preheat oven to 350F. Whisk all ingredients (except pie shell) together and pour into pie shell. Bake 35 minutes or until top is crusty.