Make meal planning easy! Discover recipes, create meal plans, shopping lists and more.
Sorghum Frozen Yogurt

Sorghum Frozen Yogurt

The distinctive flavor of sorghum and the tang of yogurt meet in a one-of-a-kind dessert.

Lightened up by using yogurt in place of the cream and egg yolks. The yogurt's tanginess is a perfect complement to rich, sweet Tennessee Whiskey Cake.

Prep: 5 min
Serves: 5 Save

Ingredients (4)

  • 4 cup Low Fat Plain Yogurt
  • ½ cup Brown Sugar
  • ½ cup Sorghum
  • 1 tsp Vanilla Extract
Add to list

Directions

  1. Combine all ingredients in a large bowl. Pour mixture into the canister of an ice cream maker. Freeze according to manufacturer's instructions.