Make meal planning easy! Discover recipes, create meal plans, shopping lists and more.
Candied Pecans from Dancing Bear Lodge

Candied Pecans from Dancing Bear Lodge

A nutty topping for ice cream or coffee cake, and a nice gift to boot.

For a little heat, add 1/8 teaspoon cayenne pepper to the sugar mixture.

Prep: 5 min Cook: 1 1/2 hr
Serves: 12 Save

Ingredients (5)

  • 2 T Brown Sugar
  • 1 T All Purpose Flour
  • ¼ tsp Salt
  • 1 Egg White
  • 3 cup Pecan Halves
Add to list

Directions

  1. Preheat oven to 175F.
  2. Mix brown sugar, flour and salt in a bowl and set aside. In another bowl, beat egg white until foamy; slowly beat in sugar mixture. Fold in pecans. Transfer pecans to a parchment-lined baking pan. Spread in a single layer. Bake about 1 ½ hours. Cool completely. Break pecans apart.