Make meal planning easy! Discover recipes, create meal plans, shopping lists and more.
Candied Lemon Slices

Candied Lemon Slices

A perfect topping for ricotta pie or cheesecake.

Serves: 4 Save

Ingredients (2)

  • 1 Lemon
  • ½ cup Sugar
Add to list

Directions

  1. Cut lemon in half vertically. Cut each half into thin slices. Combine sugar and water in a skillet. Bring to a boil and add lemon. Simmer until lemons are cooked and liquid is reduced, about 10 minutes. Remove and let cool. Place in a jar and store in the refrigerator up for 1 month.