Low Carb Pistachio Biscotti Recipe
Ingredients (13)
- FOR THE BISCOTTI:
- 2 cups almond flour
- 1 teaspoon baking powder
- 3 tablespoons granular sweetener
- 1/4 teaspoon salt
- 1/4 teaspoon ground nutmeg
- 2 large eggs,
- 2 tablespoons butter,
- 1 tablespoon pure vanilla extract
- 1 cup shelled pistachios
- FOR THE CHOCOLATE TOPPING:
- 1/2 cup dark chocolate chips,
- 1/2 cup white chocolate chips,
Directions
Learn how to make this recipe at Diethood
Ingredients (7)
- 1.5 oz. Rosemary and Pear-Infused Casamigos Blanco Tequila*
- 0.5 oz. Simple Syrup
- 0.75 oz. Lemon Juice
- 3-4 Dashes Bitters
- Rosemary Sprig Garnish
- 2 Jalapeño Slices (Optional)
- Candied Ginger Garnish (Optional)