Low Carb Pistachio Biscotti Recipe
Ingredients (13)
- FOR THE BISCOTTI:
- 2 cups almond flour
- 1 teaspoon baking powder
- 3 tablespoons granular sweetener
- 1/4 teaspoon salt
- 1/4 teaspoon ground nutmeg
- 2 large eggs,
- 2 tablespoons butter,
- 1 tablespoon pure vanilla extract
- 1 cup shelled pistachios
- FOR THE CHOCOLATE TOPPING:
- 1/2 cup dark chocolate chips,
- 1/2 cup white chocolate chips,
Directions
Learn how to make this recipe at Diethood
Ingredients (4)
- 1.5 oz. Smirnoff Peppermint Twist
- 4 oz. Prepared Hot Chocolate (hot cocoa mix is fine – we won’t judge)
- Whipped Cream Garnish
- Candy Cane Garnish