Skillet Lamb Pumpkin Lasagna

Serves: 8 Save

Ingredients (15)

  • 3/4 c 15 oz can pumpkin puree
  • 1 c heavy cream
  • 1 c aged Parmesan
  • 1 c vegetable broth
  • 7 Tbsp butter
  • 2 bundles of sage
  • 2 bundles rosemary
  • 2 large handfuls arugula
  • 1 lb ground lamb
  • 3 small eggplant
  • 12 lasagna sheets
  • 1 16 oz package mozzarella, sliced
  • 1 yellow onion
  • 2 Tbsp flour
  • 4 cloves garlic

Directions

Learn how to make this recipe at Reluctant Entertainer

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