Pineapple Coconut Chicken Curry
Ingredients (17)
- 2 Chicken Breasts
- 1 Tablespoon Olive oil
- 1 1/2 Teaspoons Ginger
- 6 Cloves Garlic
- 1 Onion
- 1 Red Bell Pepper
- 1 Green Bell Pepper
- 1 1/2 Cups Carrots
- 1/2-1 Tablespoon Curry Powder
- 2 Tablespoons Curry Paste
- 2 Cans Coconut Milk
- 1 2/3 Cups Cream of Coconut
- 6 Ounces Pineapple Juice
- 3/4 Pineapple
- 6 Ounces Whole Cashews
- Cilantro
- Kosher salt
Directions
Learn how to make this recipe at Oh Sweet Basil
Ingredients (7)
- 1.5 oz. Captain Morgan Dark Rum
- 0.75 oz. Lime Juice
- 3.5 oz. Ginger Beer
- 2 dashes of Bitters
- Ice
- Cherry Garnish
- Sprigs of Rosemary Garnish
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