Pasta Primavera
Ingredients (15)
- (We made the lighter version, see note at bottom):
- 6 oz Green beans
- 12 Asparagus Spears
- 1 Zucchini
- 1 Cup Peas
- 6 Tablespoons Butter
- 8 oz mushrooms
- 4 Tomatoes
- 1/4 teaspoon Red pepper flakes
- 1/2 Cup Heavy Cream
- 1 Lb fettuccine
- 2 Cloves Cloves
- 1/4 Cup basil
- 1 1/2 Tablespoons Lemon Juice
- Parmesan
Directions
Learn how to make this recipe at Oh Sweet Basil
Ingredients (6)
- 1 oz. Ketel One Vodka
- 1 oz. Pomegranate Juice
- 0.75 oz. Blanc Vermouth
- 0.75 oz. Dry Vermouth
- Dried Apple Garnish
- Pomegranate Seed Garnish
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