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Buffalo Chicken Salad with Blue Cheese Dressing
Ingredients (19)
- For the Buffalo Sauce:
- 1/3 Cup Franks Hot Sauce
- 3 Teaspoons Vinegar
- 1 Dash Worcestershire Sauce
- Pinch of Cayenne
- Dash of Garlic Powder
- 1/4 Cup Butter
- For the Salad:
- 2 Small Chicken Breasts
- 1/2 Cup Celery
- 1/2 Cup Carrots
- 1 Cup Sugar Snap Peas
- 1 Cup Tomatoes
- 1/2 Bundle Romain Lettuce
- [Marzetti] Blue Cheese Dressing
- For the Croutons:
- 2 Hawaiian Sweet Rolls
- Olive Oil
- Sea Salt
Directions
Learn how to make this recipe at Oh Sweet Basil
Unearth the bold and savory spirit of Bloody Mary. This brunch classic is a luscious blend of vodka, robust tomato juice, an enticing mix of spices, adorned with a mix of garnishes from olive and pickle to celery stalk and lemon.
Ingredients (6)
- 1.5 oz. Smirnoff No. 21 Vodka
- 4 oz. Tomato Juice
- Pinch of Salt and Pepper
- 3 dashes of Worcestershire Sauce
- 4 dashes of Tabasco Sauce
- Celery Stalk, Pickle, Lemon Wheel or Olives to garnish
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!