Quick and Easy Lemon Orzo with Parmesan and Peas
Ingredients (11)
- 1 1/2 Cups Orzo Pasta
- 1 Tablespoon Olive oil
- 2 Cloves Garlic
- 3 Cups Chicken Broth
- 1 Teaspoon Fresh Thyme Leaves
- 1 Lemon
- Juice of Half a lemon
- 1 1/2 Cups Peas
- 1/3 Cup Grated Parmesan cheese
- Fresh Cracked Pepper
- Salt and pepper to taste
Directions
Learn how to make this recipe at Oh Sweet Basil
Ingredients (6)
- 1 oz. Ketel One Vodka
- 1 oz. Pomegranate Juice
- 0.75 oz. Blanc Vermouth
- 0.75 oz. Dry Vermouth
- Dried Apple Garnish
- Pomegranate Seed Garnish