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Italian Wedding Soup

Italian Wedding Soup

50 min Prep: 25 min Cook: 25 min
Serves: 6 Save

Ingredients (20)

Meatballs

  • 8 oz Lean Ground Beef
  • 8 oz Ground Pork
  • ¼ French Bread Loaf
  • ¼ cup Chopped Parsley
  • 1½ tsp Minced Oregano
  • ½ cup Shredded Parmesan Cheese
  • 1 Large Egg
  • 1 tsp Freshly Ground Black Pepper
  • 1 tsp Salt
  • 1 T Olive Oil

Soup

  • 1 T Olive Oil
  • 1¼ cup Diced Carrot
  • 1¼ cup Diced Yellow Onion
  • ¾ cup Diced Celery
  • 4 Garlic Cloves
  • 72.5 oz Low Sodium Chicken Broth
  • 1 cup Acini de Pepe Pasta
  • or 1 cup Orzo Pasta
  • 6 oz Spinach
  • ¼ cup Shredded Parmesan Cheese
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Directions

Learn how to make this recipe at cookingclassy.com