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Lemon Ricotta Pancakes

Lemon Ricotta Pancakes

25 min Prep: 10 min Cook: 15 min
Serves: 6 Save

Ingredients (13)

Pancakes

  • 1½ cup All Purpose Flour
  • 3½ T Sugar
  • 2 tsp Baking Powder
  • ¼ tsp Baking Soda
  • ½ tsp Salt
  • 1 cup Milk
  • ¾ cup 2% Fat Ricotta Cheese
  • or ¾ cup Whole Milk Ricotta Cheese
  • 3 Large Eggs
  • 1 tsp Vanilla Extract
  • 3 Lemons
  • 1 T Butter
  • 1 cup Maple Syrup (optional)
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Directions

Learn how to make this recipe at cookingclassy.com