Broccoli Salad

Ingredients (9)

• 1-1.5 pounds of broccoli, floret and stems
• 1 medium red onion, chopped
• 2 tomatoes, chopped
• 3 red peppers, roasted, or maybe 1.5 Cups of jarred red peppers
• 1 Cup Kalamata olives
• 1 Cup Feta cheese
• 1/4 Cup red wine vinegar
• 1/2 Cup extra virgin olive oil
• Salt and pepper