Root Vegetable Hash

Ingredients (11)

• 1/4 butternut squash, peeled and cubed
• 1 large turnip, peeled and cubed
• 1 large parsnip, peeled and cubed
• 1/2 large rutabaga, peeled and cubed
• 1 clove garlic, minced
• 2 Tablespoons olive oil
• 1 Tablespoon maple syrup
• 1 Teaspoon red pepper flakes
• 4 eggs
• 1 Tablespoon butter, for eggs
• Salt and pepper