Pineapple Upside Down Cake

Serves: 10 Save

Ingredients (10)

  • 1 fresh pineapple – peeled
  • 12 tablespoons (1-1/2 sticks) butter, melted, divided
  • 3/4 cup packed light brown sugar
  • 3/4 cup unsweetened pineapple juice
  • 1 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup granulated sugar
  • 3 eggs
  • 1/2 teaspoon pure vanilla extract

Directions

Learn how to make this recipe at Diethood

Rosemary Pear Tequila Old Fashioned

Ingredients (7)

  • 1.5 oz. Rosemary and Pear-Infused Casamigos Blanco Tequila*
  • 0.5 oz. Simple Syrup
  • 0.75 oz. Lemon Juice
  • 3-4 Dashes Bitters
  • Rosemary Sprig Garnish
  • 2 Jalapeño Slices (Optional)
  • Candied Ginger Garnish (Optional)