Kifli - Macedonian Dinner Rolls
Ingredients (16)
- 2 tablespoons + 1/4 teaspoon active dry yeast
- 1 tablespoon sugar
- 200 ml warm water
- 6 cups all purpose flour
- 250 ml warm milk
- 125 ml vegetable oil
- 1 teaspoon salt
- 3 whole eggs
- 8 tablespoons butter
- Filling:
- 1 cup crumbled Feta cheese
- 1 cup Ricotta Cheese
- Glaze:
- 2 large eggs
- 1 tablespoon water
- sesame seeds
Directions
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