Citrus-Berry Terrine

Name: Citrus-Berry Terrine
Yield: 18 servings
Ingredients: Navel Orange; Grapefruit; Canned Mandarin Oranges; Powdered Gelatin Envelope; Fresh Orange Juice; Bottled Orange Juice; Sugar; Fresh Mixed Berries

Diethood

Serves: 18 Save

Ingredients (6)

Citrus Fruit - you will need segments from 2 navel oranges and 1 grapefruit
Cold Water: 1/3 cup + 1/3 cup
2 packets of powdered Unflavored Gelatin
1-2/3 cups fresh squeezed orange juice
1/3 cup sugar
3 cups mixed berries

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

30%

Carbs

88%

40%

Fats

30%

Positive Nutrients

Protein

1.2g

2.4% DV

Dietary Fiber

3.6% DV

Polyunsaturated Fat

0.1g

0.2% DV

Monounsaturated Fat

0.1% DV

Vitamin D

0mcg

0% DV

Iron

0.2mg

1% DV

Vitamin B12

0mcg

0% DV

Calcium

13.8mg

1.1% DV

Vitamin B6

0mg

2.2% DV

Magnesium

7.8mg

1.8% DV

Vitamin C

34.3mg

38.1% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

156.9mcg

17.4% DV

Thiamin B1

0mg

3.4% DV

Riboflavin

0mg

2% DV

Negative Nutrients

Trans Fat

Meets DV

Sugars

9.1g

18.1% DV

Saturated Fat

0.1% DV

Sodium

2.2mg

0.1% DV

Carbohydrates

11.1g

4% DV

Total Fat

0.2g

0.2% DV

Cholesterol

0mg

0% DV

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Citrus-Berry Terrine

Ingredients (6)

Directions

Grapefruit

Orange Juice

Sugar

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