Italian Sausage and Eggplant Casserole
Ingredients (10)
- 2 eggplants
- salt
- 1 teaspoon olive oil
- 1 yellow onion
- 2 garlic cloves
- pinch salt
- 1- pound italian sausage
- 1 can
- Bechamel Sauce - click for recipe
- 1 cup shredded Italian Blend Cheese
Directions
Learn how to make this recipe at Diethood
Ingredients (7)
- 2 oz. Johnnie Walker Black Label
- 0.75 oz. Fresh Lemon Juice
- 0.5 oz. Honey 2:1
- 1 dash of Salt
- Ice
- 1 Lemon Twist Garnish
- <i>*Approximate serving size is 1.2 servings. Please enjoy responsibly. </i>