Mediterranean Style Baked Tilapia

Ingredients (9)

• 2 tablespoons extra virgin olive oil
• 2 pints (about 4 cups) grape tomatoes, halved
• salt and fresh ground pepper
• 4 garlic cloves
• 1/2 tablespoon dried oregano
• 1 cup STAR Lemon-Stuffed Green Olives
• 4 (16 ounces) Tilapia Fillets, fresh or frozen (If frozen, thaw before cooking)
• 1/3 cup crumbled Feta Cheese
• chopped fresh parsley