Strawberry Avocado Pasta Salad with Balsamic Glaze Recipe
Ingredients (9)
- 1 pound dry bow tie pasta
- 4 to 6 cups packed torn salad greens
- 1 pound fresh strawberries
- 2 avocados
- 1 tablespoon chopped fresh mint
- salt and fresh ground pepper
- 1 to 2 teaspoons poppy seeds
- 1/2 tablespoon STAR Extra Virgin Olive Oil
- 3 to 4 tablespoons STAR Modena Creamy Balsamic Glaze
Directions
Learn how to make this recipe at Diethood
Ingredients (6)
- 1 oz. Ketel One Vodka
- 1 oz. Pomegranate Juice
- 0.75 oz. Blanc Vermouth
- 0.75 oz. Dry Vermouth
- Dried Apple Garnish
- Pomegranate Seed Garnish