No Bake Skinny Blueberry Cheesecake Parfaits
Ingredients (14)
- FOR THE OATS:
- 1-1/2 cups gluten free oats
- 1/2 cup pitted dates
- FOR THE CHEESECAKE:
- 2 packages
- 1 cup nonfat plain yogurt
- 1/2 cup agave or honey
- juice of 1 lemon
- 1 tablespoon pure vanilla extract
- FOR THE BLUEBERRIES:
- 24- ounces blueberries
- 1/4 cup natural sugar sweetener
- 1/2 tablespoon lemon zest
- 1 tablespoon lemon juice
Directions
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