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Bacon Wrapped Asparagus with Balsamic Glaze
Ingredients (9)
- FOR THE ASPARAGUS AND BACON:
- 1 pound asparagus
- olive oil cooking spray
- kosher salt
- 8 slices bacon
- Fresh ground black peppercorns
- FOR THE BALSAMIC GLAZE:
- 1 tablespoon light brown sugar
- 2 tablespoons balsamic vinegar
Directions
Learn how to make this recipe at Diethood
Ingredients (6)
- 1.5 oz Blade & Bow Kentucky Straight Bourbon Whiskey
- 0.75 oz Sherry
- 2 Dashes Aromatic Bitters
- 2 Cinnamon Sticks
- Ceramic or metal (fireproof) plate, for smoking
- Fire source, for smoking
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