Crock Pot Hot Chocolate

Serves: 4 Save

Ingredients (9)

  • 3 cups 2% milk
  • 1/2 teaspoon pure vanilla extract
  • 2 tablespoons good quality cocoa powder
  • 1 cup chopped dark chocolate I used 71% cocoa
  • FOR THE CORNSTARCH SLURRY:
  • 3 tablespoons 2% milk
  • 1 1/2 tablespoons cornstarch
  • whipped cream for serving (optional)
  • chocolate shavings for garnish (optional)

Directions

Learn how to make this recipe at Diethood

Peppermint Spiked Hot Chocolate

Ingredients (4)

  • 1.5 oz. Smirnoff Peppermint Twist
  • 4 oz. Prepared Hot Chocolate (hot cocoa mix is fine – we won’t judge)
  • Whipped Cream Garnish
  • Candy Cane Garnish

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